de keuken van Antonella - MADE IN AMSTERDAM -

TAARTEN BAKKEN KOOKCURSUS

Next sunday, 3 October, begins the first lesson...

Scuola di pasticceria Italiana

ITALIAN CAKE BAKING COOKING LESSONS

http://www.antonellabarbella.com/kooklessen-1/

• TORTA AL LIMONE CON CREMA AL CIOCCOLATO E CHANTILLY, 
• Lemon cake with chocolate and chantilly cream.
• DECORAZIONI CREMA AL BURRO
• Decoration with butter cream.
• CROSTATA DI FRAGOLE CON CREMA AL LIMONE
• Strawberry pie with vanilla cream and gelatine decoration.
• CHARLOTTE CON MOUSSE DI RICOTTA
• Mousse with ricotta cheese and cinnamon.