PATISSERIE KOOKLESSEN 2

24 OKTOBER 2010
PATISSERIE KOOKLESSEN 2
I CLASSICI - KLASSIEK

• TORTA AL CIOCCOLATO Chocoladetaart
• CREMA PRALINATA Chocolade praline cream 
•  TORTA AL LIMONE Citroen taart 
•  MOUSSE AI LAMPONI Frambozen mousse
•  MOUSSE DI FRAGOLE Aardbeien mousse 
•  DECORAZIONI DI  GLASSA LUCIDA Glanzende glazuur decoratie 

Zondag 24 Oktober 2010- vanaf 13,00 uur
 4-5 uur les
Euro 75,00
dranken en hapjes
arrangement inclusief


Do you want to learn the secrets of the Italian Pastry having fun?
Come to my lessons !
We gonna make together cakes, chocolate and vanilla cream, pannacotta, torta al limone, zabaione... decorating them with many simple sistems.
At the end of the lesson you'll take home all the cakes and sweets you made, together with the book with the recipes that you can make in your own home!
Going home you'll be surroundedof the sweet smell of the "pasticceria Italiana"...

TAARTEN BAKKEN KOOKCURSUS

Next sunday, 3 October, begins the first lesson...

Scuola di pasticceria Italiana

ITALIAN CAKE BAKING COOKING LESSONS

http://www.antonellabarbella.com/kooklessen-1/

• TORTA AL LIMONE CON CREMA AL CIOCCOLATO E CHANTILLY, 
• Lemon cake with chocolate and chantilly cream.
• DECORAZIONI CREMA AL BURRO
• Decoration with butter cream.
• CROSTATA DI FRAGOLE CON CREMA AL LIMONE
• Strawberry pie with vanilla cream and gelatine decoration.
• CHARLOTTE CON MOUSSE DI RICOTTA
• Mousse with ricotta cheese and cinnamon.